Earthy with notes of oak and funk. Maris otter and crystal malt lend a light sweetness and round mouthfeel to this ale fermented in oak red wine barrels
- ALC 7.3% By Vol
- IBU’S – 15
- OG – 17ºP
- SERVING TEMP. 45° F
- AVAILABLE – 16oz
- CELLAR – YES
BDG2 Oak Aged Biere de Garde
Description
Earthy with notes of oak and funk. Maris otter and crystal malt lend a light sweetness and round mouthfeel to this ale fermented in oak red wine barrels
