100% Chianti barrel fermented Saison. Smash Beer (Single Malt Single Hop) made exclusively with New York state grown Ingredients. Dry and spicy with subtle oak undertones.
- ALC 5.4% By Vol.
- IBU’S – 7
- OG – 14ºP
- SERVING TEMP. 42° F
- AVAILABLE – 500ml
- CELLAR – Yes